Cammas Hall Fruit Farm

Cammas Hall Fruit Farm is a fruit farm situated on the Hertfordshire/Essex border offering personal and wholesale catering supplies of fresh fruit & vegetables and seasonal venison.

The farm is run by the Lukies family and has been for the last 125 years. As one of the pioneering 'Pick You Own' farms in the mid 1960's, Cammas Hall Fruit Farm has always prided itself on supplying the freshest fruit, of the highest quality, direct to their local consumers.

Opening hours - Tuesday - Sunday 9am - 6pm

Aswell as soft fruits Cammas Hall Fruit Farm also produce top quality Venison from fallow deer. It is one of the most delicious meats in the world when correctly prepared and cooked. Tough, over gamey or tasteless venison is all too common, I am afraid. Very few people know how to deal with this beautiful meat. The venison we sell is only taken from young deer in season, shot and butchered professionally. Before being taken to a local butcher for preparation the beast is hung in a cold store at 3 to 4 degrees centrigrade for a week to ten days. The best cuts of meat are selected, boned and rolled, before vacuum packing.

Orders - Call 01279 718 570

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New Barn Farm

We are a smallholding in the small old fashioned Essex village of West Hanningfield. 

Along with some chickens and ducks, we have a small herd of Dexter Cattle, Gloucester Old Spot Pigs and our newest venture, sheep, most of which are Texel crosses.  All of our livestock is reared in the traditional way. 

We try to give our animals the best life they can have, using natural feed wherever possible and ensuring that any other feed is GM and anitbiotic free.  This diet is supplimented by other vegetables and apples.

Available Produce:

• Bacon (smoked, unsmoked)
• Gammon (joints, steaks, pieces)
• Duck
• Chicken
• Eggs (duck, chicken)
• Lamb

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Springstep Dairy

Bob and Sally Kirk welcome you to Springstep Dairy, situated in the beautiful East Essex countryside. The Kirk family have been farming dairy cows for generations, but in 2002, they made the bold step of entering the dairy goat world. Three years and 450 goats later, the farm now boasts a fully operational dairy and cheesery. Springstep Dairy has the largest dairy goat herd in East Anglia. We supply milk to the Ipswich and Colchester branches of the Co-op, who deliver goats' milk to the door. We also sell milk, cheese and cream at a variety of farmers' markets all over Essex.

Products include:

 Milk- 

• Whole- Less than 4% butterfat.
• Semi-Skimmed- 1.5 to 1.8% butterfat.
• Skimmed- <0.3% butterfat.

Cheeses-

• Full fat soft curd cheese.
• Mould ripened soft curd cheese - "Nose Knocker".
• Full fat hard cheese (cheddar style), sold smoked or unsmoked.

Double cream-

• Delicious with puddings or fresh fruit

Yoghurt and Ice Cream (Subject to availability)

• Delicious creamy yoghurts, ideal for pudding, breakfast, or whenever you feel the need!
• Our sinful dairy ice-cream will be welcomed by adults and children alike. Currently available in Creamy Dairy, Chocolate, Organic Strawberry, Vanilla, Rum'n'Raisin and Mint Choc Chip. Needless to say, each batch is quality controlled onsite.

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Calcott Hall Farm

Calcott Hall is a family run business and our aim is to provide a pleasant and friendly shopping experience, very different from large supermarkets. We grow a wide range of vegetables and fruit and source locally whenever possible. We stock products from the Taste of Anglia food group and select for taste and quality.

Butchery

At Calcott Hall we now have a top quality butcher to provide you with all the different cuts of meat that you want, and more importantly the knowledge to cook it right.

What's Available 

The Farm Shop

The farm shop has grown and grown over the years and the range of different products we have is huge. While we try to stick to local products we do sometimes have to look further afield. As you can see from the map below we have over 50 regional suppliers, many within a 50 mile radius. So we are pretty close a lot of the time.

What's Available 

Opening Hours

Monday - Closed

Tuesday - 8:30am - 5:30pm

Wednesday - 8:30am - 5:30pm

Thursday - 8:30am - 5:30pm

Friday (late night) - 8:30am - 6:30pm

Saturday - 8:30am - 5:30pm

Sunday - 10:00am - 2:00pm

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Ben's Fish

The company was founded by Ben Woodcraft 12 years ago. Ben was an inshore fisherman, located on the Essex coast, with twenty years experience who began by selling his own catch to London's top restaurants.

He saw a gap in the market for top quality seasonal produce. The business grew with Ben sourcing more and more for his London customers.

The business has grown by reputation and has now had to expand.

London Deliveries

Our delivery van takes orders to London every night so orders for London need to be received by 5pm for next day delivery within the M25 area.

Other orders

Orders outside the M25 are dispatched by courier. 

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The rare breed meat company

The rare breed meat company is owned and run by a farmer and an experienced butcher who wanted to see the the very best meat from rare and traditional breeds back on the consumers table.

Produce available includes: 

• Pork- sausages, bacon, ham, gamon, free range pork, Gloucestershire Old Spot Pork.
• Beef - 10 different breeds of cow to choose from
• Lamb

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Primrose Pork

Farmer Robert Moss has been rearing pigs on his farm since 1993. Robert gained his knowledge from Writtle Agricultural College where he achieved OND in Agriculture.

He has also worked on various indoor and outdoor pig units gaining valuable experience in pig husbandry.

 He set up his own outdoor unit in 1993 at Moverons Farm, Brightlingsea, which is reclaimed gravel land. The breeding herd is based at Gt Bromley, Essex.

Primrose Pork was launched in 2004 with the selling of various pork products at Brightlingsea and Wivenhoe Farmer’s Market and later expanded to Gt Bentley Farmers Market. Our farm shop is in Great Bromley, where fresh and frozen pork can be purchased.

Opening Hours: 

10am-4pm Friday and Saturday

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Donald Freeston Wholesale Fruit & Veg

Here at Donald Freeston we pride ourselves in our friendly reliable daily service of top quality fresh produce to the catering trade direct from new spitalfields market London, at very competitive prices.

 

All deliveries are free of charge and accounts can be arranged on a weekly or monthly basis to suit your needs.

We have been established for nearly over 50 years and we are a name you can trust and rely upon.

For our price list and any further enquiries please do not hesitate to call either Vanessa or Nick on 01376 511063

or email sales@donaldfreeston.co.uk

For more information on produce and contact details please visit the website at http://www.donaldfreeston.co.uk/ 

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Brookelynne Farm Shop

Brookelynne Farm is a family owned and run business by John Carr and Son. Established in 1953 John's father Jack took on the council lease of a 45 acre farm. Since then it has been family owned and has expanded to 150 acres, with John now owning the freehold.  Brookelynne Farm relies on traditional farming methods such as crop rotation and manure, in place of irrigation.  All animals are feed on crop grown by the farm and all vegetables are grown using manure produced by the animals. Brookelynne Farm Shop supplies local schools, restaurants, pubs, village shops and residential homes with high quality fresh produce. Fresh produce includes: Fruit Vegatables Jam Herbs and spices Pork Beef Turkey Chicken  Opening times Monday : CLOSED Tuesday :  9am - 5pm Wednesday  :  9am - 5pm Thursday :  9am - 5pm Friday :  9am - 5pm Saturday :  9am - 5pm Sunday :  10am - 1pm

Visit the website at http://www.brookelynnefarmshop.com/ 

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